9 Ingredients
  • 1 1/2 cups unsalted chicken stock
  • 2 eggs
  • 12 ounces toasted sourdough bread cubes
  • 2 ounces coarsely chopped pitted kalamata olives
  • 2 ounces chopped drained sun-dried tomatoes
  • 3 tablespoons chopped fresh oregano
  • 1/2 teaspoon crushed red pepper
  • cooking spray
  • 2 ounces crumbled goat cheese
Nutrition
133
7% daily value
12 servings
                                       
                                            balanced, low-​sugar
     

Fat

7% 4

Saturated

7% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

6% 18

Carbs (net)

- 16

Fiber

10% 3

Sugars

- 4

Sugars, added

- 0

Protein

13% 6

Cholesterol

10% 29

Sodium

10% 232

Calcium

8% 83

Magnesium

7% 28

Potassium

6% 270

Iron

13% 2

Zinc

6% 1

Phosphorus

14% 97

Vitamin A

3% 31

Vitamin C

2% 2

Thiamin (B1)

13% 0

Riboflavin (B2)

13% 0

Niacin (B3)

16% 3

Vitamin B6

7% 0

Folate equivalent (total)

10% 39

Folate (food)

- 29

Folic acid

- 6

Vitamin B12

4% 0

Vitamin D

1% 0

Vitamin E

3% 1

Vitamin K

11% 13
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