6 Ingredients
  • 6 ounces cremini and shiitake mushrooms, thinly sliced
  • 3 tablespoons extra-virgin olive oil
  • freshly ground pepper
  • coarse salt
  • 3 thyme sprigs
  • 3/4 cup coarsely grated fontina cheese (2 ounces)
Nutrition
171
9% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, vegetarian, gluten-​free
     

Fat

23% 15

Saturated

21% 4

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 1

Carbs

2% 6

Carbs (net)

- 4

Fiber

7% 2

Sugars

- 2

Sugars, added

- 0

Protein

12% 6

Cholesterol

5% 16

Sodium

5% 120

Calcium

10% 97

Magnesium

4% 18

Potassium

7% 347

Iron

5% 1

Zinc

13% 1

Phosphorus

22% 151

Vitamin A

5% 42

Vitamin C

4% 4

Thiamin (B1)

4% 0

Riboflavin (B2)

26% 0

Niacin (B3)

21% 3

Vitamin B6

15% 0

Folate equivalent (total)

5% 18

Folate (food)

- 18

Folic acid

- 0

Vitamin B12

12% 0

Vitamin D

81% 12

Vitamin E

10% 1

Vitamin K

6% 7

Sugar alcohols

- 0

Water

- 84
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