10 Ingredients
  • 6 ounces (1 1/2 cups) white rice flour
  • 2.5 ounces (1/2 cup) sweet rice flour
  • 2 ounces (1/2 cup) tapioca starch
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/4 teaspoon xanthan gum
  • 6 tablespoons solid vegetable shortening
  • 4 tablespoons butter
  • 3/4 cup milk
  • 2 ounces (1 cup) grated Cheddar cheese
Nutrition
250
13% daily value
10 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

23% 15

Saturated

32% 6

Trans

- 1

Monounsaturated

- 5

Polyunsaturated

- 3

Carbs

8% 25

Carbs (net)

- 25

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

7% 3

Cholesterol

7% 20

Sodium

7% 159

Calcium

16% 164

Magnesium

3% 12

Potassium

1% 48

Iron

2% 0

Zinc

4% 0

Phosphorus

29% 204

Vitamin A

7% 62

Vitamin C

- 0

Thiamin (B1)

4% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

9% 0

Folate equivalent (total)

1% 4

Folate (food)

- 4

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

2% 0

Vitamin E

5% 1

Vitamin K

4% 5
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