25 Ingredients
  • 250 grams (8-ounces plus 1 1/2 tablespoons) chopped butter, plus more for pan
  • 1/2 cup dark brown sugar
  • 2/3 cup molasses
  • 10 cm (one 3-inch piece) fresh ginger, grated
  • 1 cup all-purpose flour
  • 1 cup self-rising flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
  • 1/2 cup heavy cream
  • 1/4 cup ricotta
  • 2 eggs
  • 2 limes, zest grated
  • 2 oranges, zest grated
  • 1 cup sweetened shredded coconut
  • 1/2 cup freshly squeezed lime juice
  • 1/2 cup water
  • 3/4 cup superfine sugar
  • 300 ml (10-ounces) heavy cream
  • 150 grams (5 1/4-ounces) mascarpone, softened at room temperature
  • 100 grams (3 1/2-ounces) ricotta
  • 6 tablespoons powdered sugar
  • 2 limes, zest grated
  • 2 oranges, zest grated
  • Sweetened shredded coconut, for decoration
Nutrition
798
40% daily value
10 servings
                                       
                                            vegetarian
     

Fat

73% 47

Saturated

149% 30

Trans

- 1

Monounsaturated

- 12

Polyunsaturated

- 2

Carbs

30% 90

Carbs (net)

- 85

Fiber

18% 5

Sugars

- 55

Sugars, added

- 43

Protein

19% 9

Cholesterol

55% 166

Sodium

15% 355

Calcium

23% 227

Magnesium

25% 107

Potassium

19% 872

Iron

19% 3

Zinc

11% 1

Phosphorus

33% 229

Vitamin A

48% 431

Vitamin C

47% 43

Thiamin (B1)

24% 0

Riboflavin (B2)

24% 0

Niacin (B3)

15% 2

Vitamin B6

29% 0

Folate equivalent (total)

28% 111

Folate (food)

- 45

Folic acid

- 39

Vitamin B12

12% 0

Vitamin D

255% 38

Vitamin E

10% 2

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 202
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