17 Ingredients
  • 1 tablespoon rice vinegar
  • 1 tablespoon brown sugar
  • 1 tablespoon oyster sauce
  • 1/2 teaspoon sesame oil
  • 1/2 cup low-sodium soy sauce
  • 3 tablespoons chopped fresh ginger
  • 6 boneless, skinless chicken thighs, cut into small cubes
  • Kosher salt and freshly ground black pepper
  • 3 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1 green bell pepper, cut into small cubes
  • 1/4 cup dry sherry
  • 2 tablespoons cornstarch
  • 1 cup whole roasted, unsalted cashews
  • 1/3 cup water chestnuts, chopped
  • 2 scallions, thinly sliced
  • Chopped fresh cilantro, for garnish
Nutrition
482
24% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

40% 26

Saturated

22% 4

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 5

Carbs

6% 17

Carbs (net)

- 15

Fiber

8% 2

Sugars

- 4

Sugars, added

- 1

Protein

89% 45

Cholesterol

60% 181

Sodium

43% 1037

Calcium

4% 44

Magnesium

32% 135

Potassium

17% 820

Iron

21% 4

Zinc

43% 5

Phosphorus

78% 546

Vitamin A

2% 20

Vitamin C

19% 17

Thiamin (B1)

25% 0

Riboflavin (B2)

36% 0

Niacin (B3)

72% 11

Vitamin B6

84% 1

Folate equivalent (total)

8% 30

Folate (food)

- 30

Folic acid

- 0

Vitamin B12

50% 1

Vitamin D

13% 2

Vitamin E

16% 2

Vitamin K

22% 27

Sugar alcohols

- 0

Water

- 203
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