11 Ingredients
  • 1 large sweet onion
  • 1¼ lb. boneless top loin (New York strip) beef steaks
  • 2 tsp. canola oil
  • ½ c. light sour cream
  • ¼ c. fat-free (skim) milk
  • 4 oz. blue cheese
  • 3 tbsp. light mayonnaise
  • 3 tbsp. fresh lemon juice
  • 1 tsp. Hot pepper sauce
  • 2 lb. beefsteak tomatoes
  • 2 hearts romaine lettuce
Nutrition
625
31% daily value
4 servings
                                       
                                            high-​fiber, low-​carb, gluten-​free
     

Fat

63% 41

Saturated

89% 18

Trans

- 1

Monounsaturated

- 16

Polyunsaturated

- 5

Carbs

9% 26

Carbs (net)

- 19

Fiber

25% 6

Sugars

- 14

Sugars, added

- 0

Protein

81% 40

Cholesterol

40% 121

Sodium

23% 546

Calcium

32% 323

Magnesium

18% 78

Potassium

31% 1467

Iron

25% 5

Zinc

59% 6

Phosphorus

73% 510

Vitamin A

82% 735

Vitamin C

51% 46

Thiamin (B1)

26% 0

Riboflavin (B2)

46% 1

Niacin (B3)

60% 10

Vitamin B6

98% 1

Folate equivalent (total)

57% 227

Folate (food)

- 251

Folic acid

- 0

Vitamin B12

120% 3

Vitamin D

4% 1

Vitamin E

20% 3

Vitamin K

128% 154
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