9 Ingredients
  • 2 cups cake flour
  • 1/4 cup sugar, plus 1 Tbsp. for sprinkling
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons cold unsalted butter, cut into bits
  • 1/2 cup dried currants
  • 2/3 cup heavy cream, plus
  • 1 tablespoon for brushing
  • 2 egg yolks
Nutrition
349
17% daily value
7 servings
                                       
                                            vegetarian
     

Fat

30% 20

Saturated

59% 12

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

13% 39

Carbs (net)

- 38

Fiber

5% 1

Sugars

- 8

Sugars, added

- 0

Protein

10% 5

Cholesterol

33% 99

Sodium

9% 207

Calcium

11% 110

Magnesium

3% 13

Potassium

3% 157

Iron

19% 3

Zinc

4% 0

Phosphorus

25% 176

Vitamin A

21% 191

Vitamin C

1% 1

Thiamin (B1)

31% 0

Riboflavin (B2)

18% 0

Niacin (B3)

18% 3

Vitamin B6

5% 0

Folate equivalent (total)

30% 118

Folate (food)

- 26

Folic acid

- 54

Vitamin B12

6% 0

Vitamin D

145% 22

Vitamin E

4% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 24
Comments
 
×