10 Ingredients
  • Salt
  • 2 tablespoons extra-virgin olive oil
  • 4 ounces pancetta or slab bacon, diced
  • 1 teaspoon diced garlic
  • 2 tablespoons white wine
  • 1/2 cup cream
  • 1 teaspoon freshly ground black pepper
  • 1 pound fresh linguine
  • 1 cup grated Pecorino Romano
  • 2 eggs, whites and yolks separated
Nutrition
774
39% daily value
4 servings
                                       
                                            low-​sugar
     

Fat

65% 43

Saturated

91% 18

Trans

- 0

Monounsaturated

- 17

Polyunsaturated

- 5

Carbs

22% 65

Carbs (net)

- 65

Fiber

1% 0

Sugars

- 2

Sugars, added

- 0

Protein

61% 30

Cholesterol

86% 257

Sodium

31% 733

Calcium

41% 405

Magnesium

19% 76

Potassium

10% 355

Iron

26% 5

Zinc

20% 3

Phosphorus

77% 541

Vitamin A

23% 208

Vitamin C

1% 0

Thiamin (B1)

60% 1

Riboflavin (B2)

46% 1

Niacin (B3)

25% 5

Vitamin B6

13% 0

Folate equivalent (total)

84% 336

Folate (food)

- 39

Folic acid

- 175

Vitamin B12

18% 1

Vitamin D

0% 1

Vitamin E

9% 2

Vitamin K

8% 7
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