12 Ingredients
  • 2 tablespoons extra-virgin olive oil, plus more for baking dish
  • 2 large yellow onions, diced small
  • 3 celery stalks, diced medium (about 2 cups)
  • coarse salt
  • ground pepper
  • 10 ounces cremini or button mushrooms, diced small
  • 2 tablespoons fresh sage leaves, finely chopped
  • 1/2 cup dry white wine, such as Sauvignon Blanc
  • 1 cup toasted walnuts, roughly chopped
  • 1 loaf crusty white bread, cut into 3/4-inch pieces (8 cups) and left uncovered overnight or toasted
  • 1 to 1 1/2 cups low-sodium or homemade chicken or turkey broth
  • 2 large eggs, lightly beaten
Nutrition
255
13% daily value
8 servings
                                       
                                            balanced, dairy-​free
     

Fat

14% 9

Saturated

9% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 3

Carbs

11% 32

Carbs (net)

- 27

Fiber

17% 4

Sugars

- 6

Sugars, added

- 0

Protein

20% 10

Cholesterol

16% 48

Sodium

20% 491

Calcium

13% 129

Magnesium

12% 49

Potassium

9% 406

Iron

17% 3

Zinc

11% 1

Phosphorus

24% 166

Vitamin A

4% 32

Vitamin C

5% 4

Thiamin (B1)

24% 0

Riboflavin (B2)

30% 0

Niacin (B3)

30% 5

Vitamin B6

20% 0

Folate equivalent (total)

21% 85

Folate (food)

- 68

Folic acid

- 10

Vitamin B12

5% 0

Vitamin D

2% 0

Vitamin E

7% 1

Vitamin K

40% 47
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