6 Ingredients
  • 1 tablespoon unsalted butter
  • Coarse salt and freshly ground black pepper
  • 2 cups elbow macaroni
  • 8 ounces grated extra-sharp Cheddar (about 2 cups)
  • 2 cups milk
  • 2 large eggs, lightly beaten
Nutrition
561
28% daily value
4 servings
                                       
                                            vegetarian
     

Fat

45% 29

Saturated

80% 16

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

15% 46

Carbs (net)

- 45

Fiber

8% 2

Sugars

- 8

Sugars, added

- 0

Protein

55% 28

Cholesterol

57% 170

Sodium

25% 605

Calcium

55% 549

Magnesium

14% 60

Potassium

8% 367

Iron

7% 1

Zinc

31% 3

Phosphorus

74% 521

Vitamin A

30% 269

Vitamin C

- 0

Thiamin (B1)

11% 0

Riboflavin (B2)

46% 1

Niacin (B3)

7% 1

Vitamin B6

15% 0

Folate equivalent (total)

11% 42

Folate (food)

- 42

Folic acid

- 0

Vitamin B12

53% 1

Vitamin D

17% 2

Vitamin E

6% 1

Vitamin K

3% 4
Comments
 
×