8 Ingredients
  • 3/4 pound ground pork
  • 1 medium onion, peeled and grated
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 tablespoon chopped fresh sage
  • 1/2 cup bread crumbs
  • 2 (9-inch) discs prerolled, refrigerated pie dough (such as Pillsbury)
  • 2 eggs, beaten
Nutrition
260
13% daily value
12 servings
                                       
                                            low-​sugar
     

Fat

26% 17

Saturated

25% 5

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 3

Carbs

6% 18

Carbs (net)

- 17

Fiber

7% 2

Sugars

- 1

Sugars, added

- 0

Protein

17% 8

Cholesterol

16% 47

Sodium

9% 215

Calcium

3% 33

Magnesium

4% 16

Potassium

3% 141

Iron

9% 2

Zinc

9% 1

Phosphorus

13% 94

Vitamin A

2% 14

Vitamin C

1% 1

Thiamin (B1)

31% 0

Riboflavin (B2)

16% 0

Niacin (B3)

16% 3

Vitamin B6

13% 0

Folate equivalent (total)

13% 53

Folate (food)

- 13

Folic acid

- 23

Vitamin B12

12% 0

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

14% 16
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