8 Ingredients
  • Juice of 1 lemon
  • 1/2 teaspoon herbs de Provence
  • Salt and freshly ground black pepper
  • 6 boneless, skinless chicken breasts, pounded thin
  • 6 fresh sage leaves
  • 6 thin slices prosciutto
  • Extra-virgin olive oil
  • 2 cups all-purpose flour
Nutrition
360
18% daily value
6 servings
                                       
                                            low-​sugar, dairy-​free
     

Fat

11% 7

Saturated

7% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

11% 34

Carbs (net)

- 32

Fiber

8% 2

Sugars

- 0

Sugars, added

- 0

Protein

75% 37

Cholesterol

35% 105

Sodium

19% 463

Calcium

4% 37

Magnesium

13% 55

Potassium

12% 570

Iron

17% 3

Zinc

14% 1

Phosphorus

52% 362

Vitamin A

1% 13

Vitamin C

6% 5

Thiamin (B1)

42% 1

Riboflavin (B2)

36% 0

Niacin (B3)

99% 16

Vitamin B6

92% 1

Folate equivalent (total)

34% 138

Folate (food)

- 29

Folic acid

- 64

Vitamin B12

15% 0

Vitamin D

0% 0

Vitamin E

9% 1

Vitamin K

18% 22
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