4 Ingredients
  • 1 cup rinsed fresh raspberries (6 oz.)
  • 2/3 cup sugar
  • 1 cup lemon juice
  • 2 cups water
Nutrition
164
8% daily value
4 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

14% 43

Carbs (net)

- 40

Fiber

12% 3

Sugars

- 37

Sugars, added

- 33

Protein

1% 1

Cholesterol

- 0

Sodium

0% 6

Calcium

2% 18

Magnesium

4% 14

Potassium

4% 128

Iron

2% 0

Zinc

1% 0

Phosphorus

2% 17

Vitamin A

0% 1

Vitamin C

58% 35

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

2% 0

Vitamin B6

3% 0

Folate equivalent (total)

5% 21

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

4% 3
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