Sweet Potato Bundt Cake with Spiced Buttered Rum Glaze

Sweet Potato Bundt Cake with Spiced Buttered Rum Glaze
15 Ingredients
  • 2 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 1/2 cups cooked sweet potato meat (about 2 sweet potatoes)
  • 3 eggs
  • 3/4 cup warm water
  • 1 3/4 cups sugar
  • 1 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup golden raisins
  • 1 cup toasted walnuts, crushed
  • 4 tablespoons unsalted butter
  • 2 to 3 tablespoons spiced rum
  • 2 cups confectioners' sugar
Nutrition
503
25% daily value
14 servings
                                       
                                           
     

Fat

33% 22

Saturated

18% 4

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 4

Carbs

24% 73

Carbs (net)

- 72

Fiber

8% 2

Sugars

- 48

Sugars, added

- 42

Protein

10% 5

Cholesterol

14% 43

Sodium

7% 179

Calcium

10% 96

Magnesium

5% 21

Potassium

5% 254

Iron

10% 2

Zinc

4% 0

Phosphorus

25% 178

Vitamin A

5% 43

Vitamin C

7% 6

Thiamin (B1)

18% 0

Riboflavin (B2)

15% 0

Niacin (B3)

11% 2

Vitamin B6

12% 0

Folate equivalent (total)

19% 77

Folate (food)

- 18

Folic acid

- 34

Vitamin B12

4% 0

Vitamin D

67% 10

Vitamin E

25% 4

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 51
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