12 Ingredients
  • About 2 cups flour
  • 3/4 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon ground ginger
  • 1 cup firmly packed dark brown sugar
  • 1/4 cup granulated sugar
  • 2 large eggs
  • About 1/2 cup vegetable oil
  • 2 cups packed shredded zucchini
Nutrition
347
17% daily value
9 servings
                                       
                                            vegetarian, dairy-​free
     

Fat

21% 14

Saturated

6% 1

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

17% 52

Carbs (net)

- 51

Fiber

5% 1

Sugars

- 30

Sugars, added

- 29

Protein

9% 5

Cholesterol

14% 41

Sodium

11% 256

Calcium

7% 65

Magnesium

4% 15

Potassium

3% 151

Iron

5% 1

Zinc

4% 0

Phosphorus

15% 102

Vitamin A

2% 21

Vitamin C

5% 5

Thiamin (B1)

4% 0

Riboflavin (B2)

7% 0

Niacin (B3)

3% 1

Vitamin B6

7% 0

Folate equivalent (total)

5% 19

Folate (food)

- 19

Folic acid

- 0

Vitamin B12

4% 0

Vitamin D

1% 0

Vitamin E

19% 3

Vitamin K

1% 1
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