11 Ingredients
  • Extra-virgin olive oil
  • 1 1/2 cups diced (1/4-inch) Spanish onion
  • Kosher salt
  • 3 garlic cloves, smashed and finely chopped
  • 3/4 pound each ground beef, veal, and pork
  • 3 tablespoons finely chopped fresh rosemary leaves
  • 3/4 cup grated Parmesan
  • 6 tablespoons water
  • 1/3 cup bread crumbs
  • 3 large eggs
  • 2 cups chicken stock
Nutrition
81
4% daily value
40 servings
                                       
                                            low-​carb, low-​sugar
     

Fat

8% 5

Saturated

9% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

1% 2

Carbs (net)

- 2

Fiber

1% 0

Sugars

- 1

Sugars, added

- 0

Protein

13% 7

Cholesterol

11% 34

Sodium

3% 75

Calcium

4% 36

Magnesium

2% 8

Potassium

2% 112

Iron

3% 0

Zinc

8% 1

Phosphorus

11% 76

Vitamin A

1% 11

Vitamin C

1% 1

Thiamin (B1)

9% 0

Riboflavin (B2)

7% 0

Niacin (B3)

10% 2

Vitamin B6

10% 0

Folate equivalent (total)

2% 7

Folate (food)

- 6

Folic acid

- 1

Vitamin B12

17% 0

Vitamin D

37% 6

Vitamin E

1% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 40
Comments
 
×