13 Ingredients
  • 2 pounds mixed onions (extra-small red onions, pearl or boiling onions, and small cipollini)
  • 8 small shallots (about the size of a walnut in its shell) or 4 large, separated into lobes
  • 1/4 cup butter or olive oil, divided
  • 2 or 3 bushy thyme sprigs, plus a few smaller sprigs for topping
  • 2 Mediterranean bay leaves
  • 8 fresh sage leaves, plus 3 or 4 leaves for topping
  • Sea salt and pepper
  • 2/3 cup port
  • 1/2 cup apple cider vinegar, such as Katz
  • 2 tablespoons honey or brown sugar
  • 1/2 cup golden raisins
  • 1/2 cup dried tart cherries
  • About 2 cups chicken stock or water
Nutrition
212
11% daily value
8 servings
                                       
                                            gluten-​free
     

Fat

16% 10

Saturated

7% 1

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

9% 26

Carbs (net)

- 23

Fiber

12% 3

Sugars

- 15

Sugars, added

- 2

Protein

8% 4

Cholesterol

1% 2

Sodium

22% 534

Calcium

5% 46

Magnesium

6% 27

Potassium

8% 362

Iron

5% 1

Zinc

4% 0

Phosphorus

11% 78

Vitamin A

1% 7

Vitamin C

11% 10

Thiamin (B1)

8% 0

Riboflavin (B2)

9% 0

Niacin (B3)

8% 1

Vitamin B6

18% 0

Folate equivalent (total)

7% 30

Folate (food)

- 30

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

7% 1

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 186
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