8 Ingredients
  • Cooking spray
  • 2 1/2 pounds pork tenderloin
  • 1 cup prepared sun-dried tomato pesto
  • Salt and ground black pepper
  • 1/4 cup balsamic vinegar
  • 2 tablespoons prepared honey mustard
  • 2 tablespoons chopped fresh thyme leaves
  • 2 cups quick-cooking rice, prepared according to package directions
Nutrition
915
46% daily value
4 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

42% 27

Saturated

25% 5

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 3

Carbs

31% 92

Carbs (net)

- 88

Fiber

14% 3

Sugars

- 6

Sugars, added

- 0

Protein

134% 67

Cholesterol

61% 184

Sodium

47% 1126

Calcium

8% 79

Magnesium

30% 125

Potassium

27% 1269

Iron

30% 5

Zinc

60% 7

Phosphorus

116% 812

Vitamin A

10% 91

Vitamin C

15% 14

Thiamin (B1)

239% 3

Riboflavin (B2)

79% 1

Niacin (B3)

128% 20

Vitamin B6

179% 2

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

61% 1

Vitamin D

189% 28

Vitamin E

4% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 246
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