8 Ingredients
  • 1 tablespoon minced shallot
  • 1 tablespoon sherry vinegar
  • 1 tablespoon sour cream or crčme fraîche
  • 1/4 cup extra-virgin olive oil
  • Salt and freshly ground pepper
  • 1/2 pound sugar snap peas
  • 1/2 pound snow peas, halved crosswise
  • 1 10-ounce box frozen baby peas (about 2 cups)
Nutrition
157
8% daily value
6 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

15% 10

Saturated

8% 2

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

4% 13

Carbs (net)

- 8

Fiber

20% 5

Sugars

- 5

Sugars, added

- 0

Protein

10% 5

Cholesterol

0% 1

Sodium

14% 348

Calcium

5% 51

Magnesium

7% 30

Potassium

5% 228

Iron

13% 2

Zinc

6% 1

Phosphorus

12% 83

Vitamin A

8% 70

Vitamin C

53% 48

Thiamin (B1)

15% 0

Riboflavin (B2)

7% 0

Niacin (B3)

6% 1

Vitamin B6

12% 0

Folate equivalent (total)

13% 51

Folate (food)

- 51

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

2% 0

Vitamin E

12% 2

Vitamin K

39% 47

Sugar alcohols

- 0

Water

- 120
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