11 Ingredients
  • 1 qt. strawberries, hulled and sliced
  • 1 cup sugar, divided
  • 2 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon nutmeg
  • 1/2 cup butter
  • 1/2 cup milk
  • 2 eggs, seperated
  • 2 cups sweetened whipped cream
  • Optional: fresh mint sprigs
Nutrition
405
20% daily value
8 servings
                                       
                                            vegetarian
     

Fat

26% 17

Saturated

50% 10

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

20% 59

Carbs (net)

- 56

Fiber

11% 3

Sugars

- 31

Sugars, added

- 25

Protein

13% 6

Cholesterol

28% 83

Sodium

12% 281

Calcium

23% 231

Magnesium

6% 24

Potassium

5% 231

Iron

13% 2

Zinc

6% 1

Phosphorus

48% 334

Vitamin A

17% 150

Vitamin C

58% 52

Thiamin (B1)

24% 0

Riboflavin (B2)

21% 0

Niacin (B3)

14% 2

Vitamin B6

7% 0

Folate equivalent (total)

30% 119

Folate (food)

- 37

Folic acid

- 48

Vitamin B12

10% 0

Vitamin D

183% 28

Vitamin E

6% 1

Vitamin K

3% 3

Sugar alcohols

- 0

Water

- 118
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