Cilantro-Serrano Pesto With Grilled Chicken And Penne

Cilantro-Serrano Pesto With Grilled Chicken And Penne
14 Ingredients
  • 1 1/2 cups fresh cilantro
  • 1/2 cup fresh mint
  • 1/2 cup cotija cheese
  • 3 tablespoons toasted pecan halves
  • 1 teaspoon kosher salt
  • 2 garlic cloves
  • 1 serrano chile, seeded and sliced
  • 2 tablespoons extravirgin olive oil
  • 2 teaspoons sherry vinegar
  • 1/8 teaspoon freshly ground black pepper
  • 3/4 pound boneless, skinless chicken breast
  • Cooking spray
  • 6 cups hot cooked penne pasta (about 3 ounces uncooked)
  • 2 cups cherry tomatoes, halved
Nutrition
279
14% daily value
14 servings
                                       
                                            balanced, low-​sugar
     

Fat

13% 9

Saturated

13% 3

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

12% 36

Carbs (net)

- 34

Fiber

8% 2

Sugars

- 2

Sugars, added

- 0

Protein

28% 14

Cholesterol

9% 28

Sodium

11% 265

Calcium

10% 103

Magnesium

10% 40

Potassium

6% 277

Iron

5% 1

Zinc

12% 1

Phosphorus

32% 226

Vitamin A

5% 44

Vitamin C

5% 5

Thiamin (B1)

7% 0

Riboflavin (B2)

10% 0

Niacin (B3)

21% 3

Vitamin B6

23% 0

Folate equivalent (total)

4% 18

Folate (food)

- 18

Folic acid

- 0

Vitamin B12

12% 0

Vitamin D

0% 0

Vitamin E

5% 1

Vitamin K

7% 9
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