8 Ingredients
  • 1 tablespoon unsalted butter
  • 1 onion, diced
  • 1 large carrot, diced
  • 2 medium stalks celery, diced
  • 2 peices uncooked bacon, diced
  • 1 pound split peas
  • 2 48-ounce containers chicken broth
  • 3 pieces bacon (optional, for garnish)
Nutrition
376
19% daily value
8 servings
                                       
                                            high-​fiber, gluten-​free
     

Fat

14% 9

Saturated

15% 3

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 2

Carbs

17% 51

Carbs (net)

- 36

Fiber

61% 15

Sugars

- 11

Sugars, added

- 0

Protein

47% 23

Cholesterol

6% 19

Sodium

23% 558

Calcium

4% 43

Magnesium

11% 46

Potassium

19% 916

Iron

20% 4

Zinc

24% 3

Phosphorus

42% 295

Vitamin A

11% 98

Vitamin C

4% 4

Thiamin (B1)

47% 1

Riboflavin (B2)

33% 0

Niacin (B3)

47% 7

Vitamin B6

28% 0

Folate equivalent (total)

45% 181

Folate (food)

- 181

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

11% 13
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