Burrata with Asparagus, Pine Nuts, and Golden Raisins

Burrata with Asparagus, Pine Nuts, and Golden Raisins
8 Ingredients
  • 9 oz asparagus
  • 2 Tbsp golden raisins or sultanas
  • 6 6 saffron threads
  • ½ cup best-quality extra-virgin olive oil
  • salt
  • freshly cracked black pepper
  • ¼ cup bread crumb
  • 2 balls fresh Burrata cheese
Nutrition
350
18% daily value
4 servings
                                       
                                            low-​carb, vegetarian
     

Fat

50% 32

Saturated

33% 7

Trans

- 0

Monounsaturated

- 21

Polyunsaturated

- 3

Carbs

4% 12

Carbs (net)

- 10

Fiber

8% 2

Sugars

- 4

Sugars, added

- 0

Protein

12% 6

Cholesterol

5% 14

Sodium

11% 271

Calcium

13% 127

Magnesium

4% 19

Potassium

4% 197

Iron

11% 2

Zinc

9% 1

Phosphorus

17% 117

Vitamin A

7% 61

Vitamin C

4% 4

Thiamin (B1)

13% 0

Riboflavin (B2)

14% 0

Niacin (B3)

7% 1

Vitamin B6

7% 0

Folate equivalent (total)

12% 48

Folate (food)

- 39

Folic acid

- 6

Vitamin B12

6% 0

Vitamin D

22% 3

Vitamin E

31% 5

Vitamin K

37% 44

Sugar alcohols

- 0

Water

- 66
Comments
 
×