10 Ingredients
  • 1 tablespoon Dijon mustard
  • 1 tablespoon cider vinegar
  • 1 tablespoon freshly squeezed lemon juice
  • 1 tablespoon sugar
  • 1 teaspoon coarse salt
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 small green cabbage, (about 1 3/4 pounds), finely shredded
  • 2 medium carrots, cut into 1/8-inch-thick matchsticks or coarsely grated
  • 1 small onion, coarsely grated (optional)
Chronic Conditions
Consume Less
Helpful
Helpful
Consume Less
Helpful
Helpful
Helpful
Helpful
Neutral/Ok
Helpful
Nutrition
197
10% daily value
6 servings
                                       
                                            low-​carb, vegetarian, gluten-​free
     

Fat

26% 17

Saturated

17% 3

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 9

Carbs

4% 11

Carbs (net)

- 7

Fiber

13% 3

Sugars

- 7

Sugars, added

- 2

Protein

4% 2

Cholesterol

4% 12

Sodium

18% 444

Calcium

6% 62

Magnesium

4% 18

Potassium

6% 267

Iron

3% 1

Zinc

3% 0

Phosphorus

7% 49

Vitamin A

21% 192

Vitamin C

45% 41

Thiamin (B1)

7% 0

Riboflavin (B2)

6% 0

Niacin (B3)

3% 0

Vitamin B6

13% 0

Folate equivalent (total)

13% 51

Folate (food)

- 51

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

9% 1

Vitamin E

2% 0

Vitamin K

69% 83

Sugar alcohols

- 0

Water

- 129
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