12 Ingredients
  • 1 3/4 cups milk
  • 1 cup whipping cream
  • 1/3 cup buttermilk
  • 1 1/3 tablespoons unsalted butter
  • 1 cup stone-ground white cornmeal
  • 1/3 cup freshly grated Parmesan cheese
  • 1 1/3 teaspoons baking powder
  • 2/3 teaspoon baking soda
  • 4 large eggs, separated
  • 4 teaspoons chopped fresh chives
  • 2 teaspoons sugar
  • 2/3 teaspoon salt
Nutrition
278
14% daily value
8 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

27% 17

Saturated

49% 10

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

7% 21

Carbs (net)

- 20

Fiber

3% 1

Sugars

- 6

Sugars, added

- 1

Protein

19% 9

Cholesterol

47% 141

Sodium

14% 347

Calcium

24% 238

Magnesium

5% 21

Potassium

4% 185

Iron

8% 1

Zinc

9% 1

Phosphorus

37% 261

Vitamin A

20% 182

Vitamin C

1% 1

Thiamin (B1)

13% 0

Riboflavin (B2)

27% 0

Niacin (B3)

7% 1

Vitamin B6

9% 0

Folate equivalent (total)

21% 83

Folate (food)

- 23

Folic acid

- 35

Vitamin B12

26% 1

Vitamin D

10% 1

Vitamin E

4% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 99
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