4 Ingredients
  • 1 1/2 ounces Blackberry Puree
  • 2 ounces white cranberry juice
  • 2 to 3 ounces sparkling water
  • 1 sprig mint, for garnish
Nutrition
48
2% daily value
1 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

4% 12

Carbs (net)

- 9

Fiber

9% 2

Sugars

- 9

Sugars, added

- 0

Protein

1% 1

Cholesterol

- 0

Sodium

0% 11

Calcium

4% 37

Magnesium

4% 17

Potassium

2% 78

Iron

2% 0

Zinc

2% 0

Phosphorus

1% 10

Vitamin A

1% 5

Vitamin C

37% 33

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

2% 0

Vitamin B6

1% 0

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

4% 1

Vitamin K

7% 9
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