Boysenberry Mousse with Cookie Crumble recipes
8 Ingredients
- 1 envelope unflavored gelatin
- 2 1/2 cups boysenberries or 1 1/4 cups each raspberries and blackberries, divided
- 1/4 cup plus 1/3 cup sugar
- 1 tablespoon lemon juice
- 1 1/4 cups whole milk
- 1 cup heavy whipping cream
- 1 teaspoon vanilla extract
- 2/3 cup crumbled shortbread cookies
Preparation
Instructions on My Recipes
Nutrition
524
26%
daily value
6 servings
Fat
59% 38Saturated
105% 21Trans
- 0Monounsaturated
- 2Polyunsaturated
- 2Carbs
14% 43Carbs (net)
- 40Fiber
13% 3Sugars
- 32Sugars, added
- 19Protein
14% 7Cholesterol
42% 125Sodium
5% 114Calcium
79% 787Magnesium
4% 17Potassium
5% 243Iron
6% 1Zinc
4% 0Phosphorus
10% 70Vitamin A
3% 25Vitamin C
3% 3Thiamin (B1)
10% 0Riboflavin (B2)
13% 0Niacin (B3)
7% 1Vitamin B6
5% 0Folate equivalent (total)
15% 60Folate (food)
- 42Folic acid
- 11Vitamin B12
10% 0Vitamin D
4% 1Vitamin E
6% 1Vitamin K
5% 6
Comments