8 Ingredients
  • 10 ounces (about 20) medium shrimp, peeled and deveined
  • 3 tablespoons fresh lime juice (from 3 limes)
  • 2 tablespoons finely chopped scallions, plus more, thinly sliced, for garnish
  • 1 jalapeno chile, stem, ribs, and seeds removed, finely chopped (2 tablespoons)
  • 1 teaspoon coarse salt
  • 1/2 firm, ripe Hass avocado, pitted and peeled
  • 2 to 3 small Belgian endives
  • Black sesame seeds, for garnish (optional)
Nutrition
98
5% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

7% 4

Saturated

4% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

2% 5

Carbs (net)

- 2

Fiber

10% 3

Sugars

- 0

Sugars, added

- 0

Protein

21% 10

Cholesterol

30% 89

Sodium

17% 404

Calcium

5% 48

Magnesium

6% 27

Potassium

6% 274

Iron

2% 0

Zinc

8% 1

Phosphorus

28% 195

Vitamin A

5% 42

Vitamin C

11% 10

Thiamin (B1)

4% 0

Riboflavin (B2)

4% 0

Niacin (B3)

11% 2

Vitamin B6

16% 0

Folate equivalent (total)

11% 45

Folate (food)

- 45

Folic acid

- 0

Vitamin B12

33% 1

Vitamin D

9% 1

Vitamin E

10% 2

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 114
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