6 Ingredients
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 3/4 cup sugar
  • 1/2 teaspoon salt
  • 2 large egg yolks
  • 1 teaspoon pure vanilla extract
  • 2 1/4 cups all-purpose flour (spooned and leveled)
Nutrition
111
6% daily value
30 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

10% 7

Saturated

20% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

4% 12

Carbs (net)

- 12

Fiber

1% 0

Sugars

- 5

Sugars, added

- 5

Protein

2% 1

Cholesterol

10% 29

Sodium

2% 40

Calcium

0% 5

Magnesium

1% 2

Potassium

0% 13

Iron

3% 0

Zinc

1% 0

Phosphorus

2% 16

Vitamin A

6% 56

Vitamin C

- 0

Thiamin (B1)

5% 0

Riboflavin (B2)

3% 0

Niacin (B3)

3% 1

Vitamin B6

0% 0

Folate equivalent (total)

7% 29

Folate (food)

- 5

Folic acid

- 14

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

1% 1
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