14 Ingredients
  • Crust:
  • 6 tablespoons sugar
  • 5 tablespoons butter, softened
  • 1 tablespoon fresh lemon juice
  • 1/8 teaspoon almond extract
  • 1 1/2 cups all-purpose flour
  • Cooking spray
  • Topping:
  • 4 large egg whites (at room temperature)
  • 1/2 teaspoon cream of tartar
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 1 cup flaked sweetened coconut
  • 2 1/2 teaspoons grated lemon rind
Chronic Conditions
Consume Much Less
Consume Much Less
Consume Less
Consume Less
Consume Much Less
Consume Much Less
Avoid
Consume Much Less
Neutral/Ok
Consume Much Less
Nutrition
88
4% daily value
32 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

5% 3

Saturated

11% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

5% 14

Carbs (net)

- 13

Fiber

2% 0

Sugars

- 9

Sugars, added

- 9

Protein

2% 1

Cholesterol

2% 5

Sodium

1% 26

Calcium

0% 3

Magnesium

1% 3

Potassium

1% 35

Iron

2% 0

Zinc

1% 0

Phosphorus

2% 11

Vitamin A

2% 15

Vitamin C

1% 0

Thiamin (B1)

4% 0

Riboflavin (B2)

4% 0

Niacin (B3)

2% 0

Vitamin B6

0% 0

Folate equivalent (total)

5% 18

Folate (food)

- 3

Folic acid

- 9

Vitamin B12

0% 0

Vitamin D

9% 1

Vitamin E

0% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 7
Comments
 
×