10 Ingredients
  • 1 cup ricotta
  • 2 cups shredded mozzarella, plus for decorating
  • 1 1/4 cups freshly grated Parmesan
  • 1/2 cup diced pepperoni, plus 12 large slices and 4 slices for garnish
  • 2 tablespoons chopped fresh basil
  • 6 tablespoons butter, at room temperature
  • 12 slices rustic white bread
  • 3/4 cup jarred marinara sauce, plus more for dipping, optional
  • 36 black olive slices
  • 18 green olive slices
Nutrition
280
14% daily value
12 servings
                                       
                                            low-​sugar
     

Fat

28% 18

Saturated

51% 10

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

5% 16

Carbs (net)

- 15

Fiber

6% 2

Sugars

- 2

Sugars, added

- 0

Protein

28% 14

Cholesterol

16% 49

Sodium

22% 534

Calcium

33% 328

Magnesium

6% 25

Potassium

3% 102

Iron

9% 2

Zinc

10% 1

Phosphorus

32% 226

Vitamin A

15% 135

Vitamin C

0% 0

Thiamin (B1)

9% 0

Riboflavin (B2)

12% 0

Niacin (B3)

9% 2

Vitamin B6

3% 0

Folate equivalent (total)

8% 34

Folate (food)

- 24

Folic acid

- 6

Vitamin B12

11% 1

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

6% 5
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