Suvir Saran's Warm Egg Salad on Croissants with Country Bacon and Arugula Recipe

Suvir Saran's Warm Egg Salad on Croissants with Country Bacon and Arugula Recipe
9 Ingredients
  • 8 strips good-quality thick-cut bacon
  • 8 cups water
  • 1/4 cup white vinegar
  • 8 large eggs, at room temperature
  • 4 butter croissants, halved
  • 1/4 cup mayonnaise, store-bought or homemade
  • Kosher salt
  • Freshly ground black pepper
  • 16 leaves baby arugula
Nutrition
607
30% daily value
4 servings
                                       
                                            low-​carb
     

Fat

76% 50

Saturated

79% 16

Trans

- 0

Monounsaturated

- 18

Polyunsaturated

- 13

Carbs

5% 16

Carbs (net)

- 14

Fiber

5% 1

Sugars

- 4

Sugars, added

- 0

Protein

45% 22

Cholesterol

145% 435

Sodium

32% 760

Calcium

10% 98

Magnesium

8% 33

Potassium

7% 324

Iron

16% 3

Zinc

21% 2

Phosphorus

45% 316

Vitamin A

25% 228

Vitamin C

1% 0

Thiamin (B1)

26% 0

Riboflavin (B2)

44% 1

Niacin (B3)

19% 3

Vitamin B6

27% 0

Folate equivalent (total)

22% 86

Folate (food)

- 58

Folic acid

- 17

Vitamin B12

51% 1

Vitamin D

15% 2

Vitamin E

10% 2

Vitamin K

6% 7
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