8 Ingredients
  • 1/4 cup dry white wine
  • 1/4 cup honey
  • 3 garlic cloves, minced
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • 1 1/2 teaspoons pepper
  • 1 teaspoon salt
  • 16 cups assorted cut vegetables
Nutrition
203
10% daily value
8 servings
                                       
                                            high-​fiber, vegetarian, dairy-​free, gluten-​free
     

Fat

7% 4

Saturated

3% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

12% 35

Carbs (net)

- 27

Fiber

30% 7

Sugars

- 9

Sugars, added

- 9

Protein

12% 6

Cholesterol

- 0

Sodium

16% 378

Calcium

5% 52

Magnesium

11% 46

Potassium

9% 411

Iron

11% 2

Zinc

8% 1

Phosphorus

16% 112

Vitamin A

51% 462

Vitamin C

21% 19

Thiamin (B1)

19% 0

Riboflavin (B2)

12% 0

Niacin (B3)

14% 2

Vitamin B6

15% 0

Folate equivalent (total)

13% 53

Folate (food)

- 53

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

3% 0

Vitamin K

2% 3
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