20 Ingredients
  • 2 cups minced pineapple
  • 1 cup minced apple
  • 1/4 cup minced shallots
  • 2 tablespoons chopped cilantro
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1 tablespoon canola oil
  • 1 cup thinly sliced yellow onion
  • 2 garlic cloves, minced
  • 1 1/2 pounds pork tenderloin, cut lengthwise and thinly sliced crosswise
  • 1/2 cup fat-free, less-sodium chicken broth
  • 1 tablespoon cider vinegar
  • 1 teaspoon dried oregano
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 12 cherry tomatoes, quartered
  • 2 chipotle chiles, canned in adobo sauce, chopped (about 2 tablespoons)
  • 12 (6-inch) corn tortillas, warmed
Nutrition
249
12% daily value
8 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

10% 6

Saturated

7% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 2

Carbs

9% 28

Carbs (net)

- 24

Fiber

17% 4

Sugars

- 8

Sugars, added

- 0

Protein

42% 21

Cholesterol

19% 56

Sodium

14% 346

Calcium

6% 59

Magnesium

15% 64

Potassium

13% 604

Iron

11% 2

Zinc

21% 2

Phosphorus

50% 348

Vitamin A

4% 35

Vitamin C

32% 29

Thiamin (B1)

78% 1

Riboflavin (B2)

27% 0

Niacin (B3)

43% 7

Vitamin B6

67% 1

Folate equivalent (total)

5% 21

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

18% 0

Vitamin D

2% 0

Vitamin E

6% 1

Vitamin K

6% 8
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