18 Ingredients
  • 2 medium carrots
  • 2 tbsp. cider vinegar
  • 1 tbsp. sugar
  • 3 c. packed Thai basil leaves
  • 2 anchovy fillets
  • 2 tsp. fresh lime juice
  • 1½ tsp. Asian fish sauce
  • 1 tsp. crushed red pepper
  • 2 clove garlic
  • ¼ c. extra-virgin olive oil
  • Salt and freshly ground pepper
  • 4 6-inch lengths of semolina baguettes or kaiser rolls
  • 4 tbsp. unsalted butter
  • mayonnaise
  • Sriracha sauce
  • 1 6-ounce cucumber
  • 1 6-ounce jar piquillo peppers
  • 12 large cilantro sprigs
Nutrition
446
22% daily value
4 servings
                                       
                                           
     

Fat

43% 28

Saturated

48% 10

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 3

Carbs

14% 42

Carbs (net)

- 38

Fiber

16% 4

Sugars

- 8

Sugars, added

- 3

Protein

17% 8

Cholesterol

11% 32

Sodium

25% 591

Calcium

13% 129

Magnesium

12% 51

Potassium

9% 445

Iron

18% 3

Zinc

9% 1

Phosphorus

16% 114

Vitamin A

50% 447

Vitamin C

49% 44

Thiamin (B1)

29% 0

Riboflavin (B2)

22% 0

Niacin (B3)

23% 4

Vitamin B6

20% 0

Folate equivalent (total)

30% 119

Folate (food)

- 42

Folic acid

- 46

Vitamin B12

2% 0

Vitamin D

66% 10

Vitamin E

23% 3

Vitamin K

105% 126

Sugar alcohols

- 0

Water

- 164
Comments
 
×