10 Ingredients
  • 1/4 cup unsalted butter
  • 1/4 cup all-purpose flour
  • 2 cups store-bought beef stock
  • 1 cup store-bought or homemade chicken stock
  • 2 teaspoons Asian fish sauce
  • 2 teaspoons soy sauce
  • 1 1/2 tablespoons rice vinegar
  • Kosher salt
  • 1 freshly made batch homemade French fries from the Perfect Poutine recipe or about 2 pounds frozen thick-cut French fries, reheated following package instructions
  • 12 ounces white cheddar cheese curds or mild white cheddar cheese, at room temperature and torn into bite-size pieces
Nutrition
516
26% daily value
4 servings
                                       
                                           
     

Fat

63% 41

Saturated

120% 24

Trans

- 1

Monounsaturated

- 11

Polyunsaturated

- 2

Carbs

4% 11

Carbs (net)

- 11

Fiber

1% 0

Sugars

- 2

Sugars, added

- 0

Protein

51% 26

Cholesterol

40% 119

Sodium

52% 1254

Calcium

59% 593

Magnesium

11% 43

Potassium

11% 382

Iron

6% 1

Zinc

22% 3

Phosphorus

67% 472

Vitamin A

36% 321

Vitamin C

0% 0

Thiamin (B1)

10% 0

Riboflavin (B2)

34% 1

Niacin (B3)

13% 3

Vitamin B6

8% 0

Folate equivalent (total)

13% 53

Folate (food)

- 32

Folic acid

- 12

Vitamin B12

13% 1

Vitamin D

0% 1

Vitamin E

5% 1

Vitamin K

5% 4
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