19 Ingredients
  • 3 pounds beef short ribs, off the bone
  • 1 cup soy sauce
  • 1/2 cup mirin
  • 1/2 cup dark brown sugar
  • 1/4 cup sesame oil
  • 6 cloves garlic
  • 6 scallions
  • 2 teaspoons peeled and grated fresh ginger
  • 3 cups roughly chopped Napa cabbage
  • 1 cup matchstick-size daikon slices
  • 3 tablespoons chopped fresh cilantro
  • 6 scallions, diced
  • 2 limes, juiced
  • 1/4 cup soy sauce
  • 2 tablespoons mirin
  • 2 tablespoons Sriracha
  • 2 tablespoons extra-virgin olive oil
  • Twelve to fifteen 6-inch yellow corn tortillas or flour tortillas
  • Sriracha, for serving
Nutrition
650
33% daily value
14 servings
                                       
                                            dairy-​free
     

Fat

72% 47

Saturated

87% 17

Trans

- 0

Monounsaturated

- 21

Polyunsaturated

- 4

Carbs

11% 34

Carbs (net)

- 32

Fiber

9% 2

Sugars

- 8

Sugars, added

- 5

Protein

42% 21

Cholesterol

26% 77

Sodium

74% 1782

Calcium

14% 136

Magnesium

13% 51

Potassium

15% 530

Iron

23% 4

Zinc

25% 4

Phosphorus

43% 300

Vitamin A

5% 44

Vitamin C

27% 16

Thiamin (B1)

23% 0

Riboflavin (B2)

15% 0

Niacin (B3)

27% 5

Vitamin B6

21% 0

Folate equivalent (total)

31% 123

Folate (food)

- 40

Folic acid

- 49

Vitamin B12

43% 3

Vitamin D

- 0

Vitamin E

4% 1

Vitamin K

51% 41
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