5 Ingredients
  • 3 bunches radishes (30 to 36 radishes)
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon grated ginger
  • 1/4 teaspoon salt, plus more to taste
  • 10 to 12 sorrel leaves (about 1 box or small bunch)
Nutrition
38
2% daily value
2 servings
                                       
                                            low-​fat, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

3% 8

Carbs (net)

- 4

Fiber

14% 4

Sugars

- 4

Sugars, added

- 0

Protein

3% 2

Cholesterol

- 0

Sodium

16% 376

Calcium

7% 71

Magnesium

6% 24

Potassium

11% 507

Iron

6% 1

Zinc

5% 1

Phosphorus

7% 47

Vitamin A

6% 56

Vitamin C

37% 33

Thiamin (B1)

4% 0

Riboflavin (B2)

8% 0

Niacin (B3)

4% 1

Vitamin B6

13% 0

Folate equivalent (total)

13% 53

Folate (food)

- 53

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

3% 0

Vitamin K

73% 88

Sugar alcohols

- 0

Water

- 206
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