8 Ingredients
  • 2 pounds lean ground turkey breast
  • 1 teaspoon salt
  • 1 teaspoon lemon zest
  • 1/2 cup mayonnaise
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons finely chopped red onion
  • 1/3 cup mango chutney
  • Toppings: small wedges of blue cheese, arugula, whole grain Dijon mustard
Nutrition
243
12% daily value
10 servings
                                       
                                            gluten-​free
     

Fat

25% 16

Saturated

16% 3

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 8

Carbs

2% 7

Carbs (net)

- 7

Fiber

1% 0

Sugars

- 7

Sugars, added

- 6

Protein

34% 17

Cholesterol

24% 72

Sodium

11% 271

Calcium

3% 26

Magnesium

5% 20

Potassium

4% 209

Iron

7% 1

Zinc

21% 2

Phosphorus

25% 177

Vitamin A

3% 27

Vitamin C

3% 3

Thiamin (B1)

5% 0

Riboflavin (B2)

13% 0

Niacin (B3)

31% 5

Vitamin B6

25% 0

Folate equivalent (total)

2% 10

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

45% 1

Vitamin D

2% 0

Vitamin E

1% 0

Vitamin K

21% 25
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