8 Ingredients
  • 2 pounds lean ground turkey breast
  • 1 teaspoon salt
  • 1 teaspoon lemon zest
  • 1/2 cup mayonnaise
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons finely chopped red onion
  • 1/3 cup mango chutney
  • Toppings: small wedges of blue cheese, arugula, whole grain Dijon mustard
Nutrition
250
13% daily value
10 servings
                                       
                                            gluten-​free
     

Fat

24% 15

Saturated

15% 3

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 7

Carbs

2% 7

Carbs (net)

- 7

Fiber

1% 0

Sugars

- 7

Sugars, added

- 6

Protein

40% 20

Cholesterol

21% 63

Sodium

11% 271

Calcium

2% 19

Magnesium

6% 23

Potassium

8% 265

Iron

7% 1

Zinc

10% 1

Phosphorus

24% 171

Vitamin A

1% 8

Vitamin C

5% 3

Thiamin (B1)

4% 0

Riboflavin (B2)

6% 0

Niacin (B3)

24% 5

Vitamin B6

22% 0

Folate equivalent (total)

2% 10

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

- 0

Vitamin E

0% 0

Vitamin K

31% 25
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