Cuban-Spiced Chicken Thighs with Chorizo and Rice recipes

Cuban-Spiced Chicken Thighs with Chorizo and Rice recipes
25 Ingredients
  • 1/4 cup fresh lime juice
  • 1/4 cup chopped fresh cilantro stems
  • 2 tablespoons olive oil
  • 1 tablespoon finely grated lime peel
  • 1 tablespoon chopped fresh thyme
  • 2 teaspoons chopped seeded jalapeño chile
  • 2 teaspoons Hungarian sweet paprika
  • 2 teaspoons ground black pepper
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground allspice
  • 10 chicken thighs with skin and bone (about 4 1/2 pounds)
  • 1 tablespoon olive oil
  • 1/2 pound fully cooked Spanish chorizo or Portuguese linguiça sausage links, cut into 1/4-inch-thick rounds
  • 2 cups finely chopped onions
  • 1/2 cup chopped red bell pepper
  • 3 garlic cloves, chopped
  • 2 cups arborio rice or short-grain white rice
  • 2 1/2 cups (or more) low-salt chicken broth
  • 2 medium tomatoes, diced
  • 2 teaspoons Hungarian sweet paprika
  • 1/4 teaspoon saffron threads
  • 1 canned piquillo pepper or 1 whole canned pimiento, cut into thin strips
  • 1/2 cup coarsely chopped fresh cilantro
  • lime wedges
Nutrition
1018
51% daily value
6 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

91% 59

Saturated

77% 15

Trans

- 0

Monounsaturated

- 26

Polyunsaturated

- 11

Carbs

22% 66

Carbs (net)

- 62

Fiber

13% 3

Sugars

- 5

Sugars, added

- 0

Protein

110% 55

Cholesterol

90% 270

Sodium

30% 714

Calcium

7% 73

Magnesium

23% 97

Potassium

23% 1093

Iron

23% 4

Zinc

47% 5

Phosphorus

84% 587

Vitamin A

17% 156

Vitamin C

55% 50

Thiamin (B1)

32% 0

Riboflavin (B2)

42% 1

Niacin (B3)

104% 17

Vitamin B6

98% 1

Folate equivalent (total)

11% 42

Folate (food)

- 42

Folic acid

- 0

Vitamin B12

83% 2

Vitamin D

193% 29

Vitamin E

19% 3

Vitamin K

20% 24

Sugar alcohols

- 0

Water

- 422
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