15 Ingredients
  • cooking spray
  • 1/2 bunch fresh dill, divided
  • 1 orange, cut into slices
  • 1 lemon, cut into slices
  • 3 tablespoons water
  • 1 (2 1/2-pound) salmon fillet, skin on
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 cup light sour cream
  • 1/4 cup canola mayonnaise
  • 1 teaspoon grated lemon rind
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon Dijon mustard
  • orange slices
  • lemon wedges
Nutrition
398
20% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

44% 28

Saturated

31% 6

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 10

Carbs

2% 5

Carbs (net)

- 4

Fiber

3% 1

Sugars

- 2

Sugars, added

- 0

Protein

60% 30

Cholesterol

29% 86

Sodium

16% 378

Calcium

4% 45

Magnesium

10% 43

Potassium

13% 597

Iron

3% 1

Zinc

6% 1

Phosphorus

51% 355

Vitamin A

2% 16

Vitamin C

23% 21

Thiamin (B1)

27% 0

Riboflavin (B2)

19% 0

Niacin (B3)

77% 12

Vitamin B6

71% 1

Folate equivalent (total)

11% 46

Folate (food)

- 46

Folic acid

- 0

Vitamin B12

193% 5

Vitamin D

0% 0

Vitamin E

34% 5

Vitamin K

1% 1
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