14 Ingredients
  • For the apricot infused rye:
  • 7 ounces dried apricots
  • 750 mL rye
  • For the thyme simple syrup:
  • 1 cup water
  • 1 cup superfine sugar
  • fistful fresh thyme
  • For the cocktail:
  • ice
  • 1 1/2 ounces apricot infused rye
  • 3/4 ounce thyme simple syrup
  • 1/2 ounce dry vermouth such as Dolin
  • lemon wedge
  • garnish: thyme sprig
Nutrition
3259
163% daily value
1 servings
                                       
                                            high-​fiber, low-​fat, vegan, vegetarian, dairy-​free
     

Fat

16% 11

Saturated

6% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 5

Carbs

258% 775

Carbs (net)

- 671

Fiber

415% 104

Sugars

- 319

Sugars, added

- 207

Protein

135% 67

Cholesterol

- 0

Sodium

2% 57

Calcium

31% 313

Magnesium

173% 726

Potassium

114% 5372

Iron

131% 24

Zinc

149% 16

Phosphorus

297% 2080

Vitamin A

44% 393

Vitamin C

29% 26

Thiamin (B1)

158% 2

Riboflavin (B2)

132% 2

Niacin (B3)

188% 30

Vitamin B6

157% 2

Folate equivalent (total)

62% 246

Folate (food)

- 246

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

90% 14

Vitamin K

34% 40
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