6 Ingredients
  • 10 tablespoons unsalted butter, at room temperature
  • 2 tablespoons molasses
  • 1/4 cup kosher salt
  • 1/4 cup coarsely ground black pepper
  • 2 teaspoons fresh lemon juice
  • 1 10- to 12-pound turkey
Nutrition
313
16% daily value
20 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

24% 16

Saturated

31% 6

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 3

Carbs

1% 3

Carbs (net)

- 2

Fiber

1% 0

Sugars

- 2

Sugars, added

- 1

Protein

77% 39

Cholesterol

48% 143

Sodium

25% 606

Calcium

3% 32

Magnesium

12% 52

Potassium

10% 447

Iron

10% 2

Zinc

29% 3

Phosphorus

47% 329

Vitamin A

9% 79

Vitamin C

0% 0

Thiamin (B1)

7% 0

Riboflavin (B2)

26% 0

Niacin (B3)

85% 14

Vitamin B6

83% 1

Folate equivalent (total)

3% 13

Folate (food)

- 13

Folic acid

- 0

Vitamin B12

91% 2

Vitamin D

4% 1

Vitamin E

2% 0

Vitamin K

2% 3
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