9 Ingredients
  • cooking spray
  • 2 cups thinly sliced cremini mushrooms (about 4 ounces)
  • 1 (16-ounce) package frozen fresh gluten-free pizza crust dough (such as Gillian's), thawed
  • 1 tablespoon cornmeal (such as Bob's Red Mill)
  • 2 teaspoons olive oil
  • 1 1/3 cups Basic Pizza Sauce or bottled gluten-free pizza sauce
  • 1 1/2 cups (6 ounces) shredded part-skim mozzarella cheese
  • 2 tablespoons grated fresh Parmesan cheese
  • 2 ounces sliced turkey pepperoni {Check for Gluten}
Nutrition
435
22% daily value
6 servings
                                       
                                            balanced, low-​sugar
     

Fat

30% 19

Saturated

39% 8

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

15% 46

Carbs (net)

- 43

Fiber

13% 3

Sugars

- 3

Sugars, added

- 0

Protein

37% 18

Cholesterol

13% 38

Sodium

46% 1094

Calcium

31% 314

Magnesium

11% 44

Potassium

9% 420

Iron

17% 3

Zinc

19% 2

Phosphorus

42% 296

Vitamin A

7% 66

Vitamin C

7% 6

Thiamin (B1)

38% 0

Riboflavin (B2)

36% 0

Niacin (B3)

34% 5

Vitamin B6

15% 0

Folate equivalent (total)

61% 243

Folate (food)

- 37

Folic acid

- 125

Vitamin B12

19% 0

Vitamin D

1% 0

Vitamin E

3% 1

Vitamin K

3% 3
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