9 Ingredients
  • cooking spray
  • 2 cups thinly sliced cremini mushrooms (about 4 ounces)
  • 1 (16-ounce) package frozen fresh gluten-free pizza crust dough (such as Gillian's), thawed
  • 1 tablespoon cornmeal (such as Bob's Red Mill)
  • 2 teaspoons olive oil
  • 1 1/3 cups Basic Pizza Sauce or bottled gluten-free pizza sauce
  • 1 1/2 cups (6 ounces) shredded part-skim mozzarella cheese
  • 2 tablespoons grated fresh Parmesan cheese
  • 2 ounces sliced turkey pepperoni {Check for Gluten}
Nutrition
329
16% daily value
6 servings
                                       
                                            low-​sugar
     

Fat

27% 18

Saturated

37% 7

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

9% 27

Carbs (net)

- 25

Fiber

9% 2

Sugars

- 3

Sugars, added

- 0

Protein

30% 15

Cholesterol

13% 38

Sodium

36% 863

Calcium

28% 284

Magnesium

8% 34

Potassium

8% 379

Iron

11% 2

Zinc

16% 2

Phosphorus

37% 258

Vitamin A

7% 66

Vitamin C

7% 6

Thiamin (B1)

23% 0

Riboflavin (B2)

28% 0

Niacin (B3)

23% 4

Vitamin B6

13% 0

Folate equivalent (total)

32% 129

Folate (food)

- 25

Folic acid

- 64

Vitamin B12

19% 0

Vitamin D

1% 0

Vitamin E

3% 0

Vitamin K

2% 3
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