9 Ingredients
  • 2 garlic clove
  • 1 ¼ tsp kosher salt
  • 3 Tbsp extra-virgin olive oil
  • 2 tsp finely chopped fresh sage
  • 2 tsp finely chopped fresh thyme
  • 2 tsp finely chopped fresh rosemary
  • ½ tsp freshly ground black pepper
  • ¼ tsp celery seed
  • 1 boneless turkey breast (about 2 1/2 pound), with skin
Nutrition
332
17% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

29% 19

Saturated

21% 4

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 4

Carbs

0% 1

Carbs (net)

- 1

Fiber

2% 1

Sugars

- 0

Sugars, added

- 0

Protein

75% 37

Cholesterol

37% 111

Sodium

19% 461

Calcium

4% 43

Magnesium

11% 46

Potassium

10% 488

Iron

14% 2

Zinc

25% 3

Phosphorus

46% 320

Vitamin A

1% 7

Vitamin C

1% 1

Thiamin (B1)

9% 0

Riboflavin (B2)

16% 0

Niacin (B3)

56% 9

Vitamin B6

66% 1

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

30% 1

Vitamin D

- 0

Vitamin E

7% 1

Vitamin K

16% 20
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