6 Ingredients
  • 3 tablespoons olive oil
  • 1 large onion, chopped
  • 1/4 teaspoon pepper
  • 1 pound baby spinach leaves
  • 1 cup crumbled feta (4 oz.)
  • 1 (13.2 oz.) tube Italian bread dough
Nutrition
229
11% daily value
8 servings
                                       
                                            balanced, low-​sugar, vegetarian
     

Fat

15% 10

Saturated

16% 3

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

9% 28

Carbs (net)

- 25

Fiber

11% 3

Sugars

- 2

Sugars, added

- 0

Protein

16% 8

Cholesterol

4% 13

Sodium

19% 462

Calcium

17% 167

Magnesium

16% 62

Potassium

12% 405

Iron

17% 3

Zinc

8% 1

Phosphorus

18% 129

Vitamin A

32% 284

Vitamin C

29% 17

Thiamin (B1)

20% 0

Riboflavin (B2)

22% 0

Niacin (B3)

13% 3

Vitamin B6

11% 0

Folate equivalent (total)

65% 260

Folate (food)

- 132

Folic acid

- 75

Vitamin B12

4% 0

Vitamin D

0% 0

Vitamin E

10% 2

Vitamin K

347% 278
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