9 Ingredients
  • 1 11-oz. box frozen breaded fish sticks
  • 1/2 teaspoon chili powder
  • 5 cups coleslaw mix (cabbage and carrots)
  • 1/4 cup reduced-fat mayonnaise
  • 2 tablespoons lime juice
  • 1/4 teaspoon chopped seeded canned chipotle chili in adobo
  • Salt
  • 8 5 1/2-inch corn tortillas, warmed
  • 1 cup tomato salsa
Nutrition
402
20% daily value
4 servings
                                       
                                            balanced, high-​fiber, dairy-​free
     

Fat

24% 16

Saturated

11% 2

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 6

Carbs

18% 53

Carbs (net)

- 44

Fiber

34% 9

Sugars

- 11

Sugars, added

- 0

Protein

31% 15

Cholesterol

7% 20

Sodium

35% 852

Calcium

12% 117

Magnesium

19% 79

Potassium

20% 917

Iron

13% 2

Zinc

14% 2

Phosphorus

52% 366

Vitamin A

144% 1296

Vitamin C

14% 13

Thiamin (B1)

28% 0

Riboflavin (B2)

21% 0

Niacin (B3)

41% 7

Vitamin B6

47% 1

Folate equivalent (total)

11% 43

Folate (food)

- 40

Folic acid

- 2

Vitamin B12

67% 2

Vitamin D

0% 0

Vitamin E

20% 3

Vitamin K

22% 27

Sugar alcohols

- 0

Water

- 277
Comments
 
×