Broiled Bacon-Wrapped Chicken with Sweet Potatoes and Watercress recipes

Broiled Bacon-Wrapped Chicken with Sweet Potatoes and Watercress recipes
10 Ingredients
  • 2 medium sweet potatoes, sliced into 1/4-inch-thick rounds
  • 3 tablespoons extra-virgin olive oil
  • freshly ground pepper
  • coarse salt
  • 1 tablespoon packed light-brown sugar
  • 2 boneless, skinless chicken-breast halves (about 12 ounces total), each cut into 2 cutlets
  • 4 slices bacon (about 4 ounces total)
  • 1/2 medium red onion, cut into 8 wedges
  • 4 cups watercress (from 1 to 2 bunches), thick stems removed
  • 1 tablespoon plus 1 teaspoon Champagne or white-wine vinegar
Nutrition
343
17% daily value
4 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

35% 23

Saturated

28% 6

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 3

Carbs

6% 19

Carbs (net)

- 16

Fiber

10% 3

Sugars

- 7

Sugars, added

- 3

Protein

31% 15

Cholesterol

17% 51

Sodium

20% 475

Calcium

7% 73

Magnesium

10% 42

Potassium

12% 567

Iron

5% 1

Zinc

8% 1

Phosphorus

27% 191

Vitamin A

58% 522

Vitamin C

19% 17

Thiamin (B1)

17% 0

Riboflavin (B2)

14% 0

Niacin (B3)

36% 6

Vitamin B6

48% 1

Folate equivalent (total)

4% 17

Folate (food)

- 17

Folic acid

- 0

Vitamin B12

10% 0

Vitamin D

1% 0

Vitamin E

16% 2

Vitamin K

78% 93
Comments
 
×