Chocolate Cupcakes with Ganache and Marshmallow Frosting

Chocolate Cupcakes with Ganache and Marshmallow Frosting
19 Ingredients
  • 2 cups granulated sugar
  • 1 3/4 cups all-purpose flour
  • 3/4 cup cocoa powder
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 large eggs
  • 1 cup half-and-half
  • 1/2 cup canola oil
  • 1 tablespoon pure vanilla extract
  • 1 cup boiling water
  • Chocolate Ganache, recipe follows
  • Marshmallow Frosting, recipe follows
  • 1 cup heavy whipping cream
  • 12 ounces semisweet chocolate, chopped or chips
  • 8 egg whites
  • 2 cups granulated sugar
  • 3/4 teaspoon cream of tartar
  • 1 teaspoon pure vanilla extract
Nutrition
336
17% daily value
24 servings
                                       
                                           
     

Fat

22% 14

Saturated

31% 6

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

17% 52

Carbs (net)

- 50

Fiber

8% 2

Sugars

- 42

Sugars, added

- 41

Protein

8% 4

Cholesterol

11% 33

Sodium

10% 230

Calcium

5% 51

Magnesium

8% 35

Potassium

3% 160

Iron

8% 1

Zinc

6% 1

Phosphorus

15% 102

Vitamin A

6% 57

Vitamin C

0% 0

Thiamin (B1)

7% 0

Riboflavin (B2)

12% 0

Niacin (B3)

4% 1

Vitamin B6

2% 0

Folate equivalent (total)

8% 32

Folate (food)

- 8

Folic acid

- 14

Vitamin B12

4% 0

Vitamin D

46% 7

Vitamin E

7% 1

Vitamin K

4% 5
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