12 Ingredients
  • 3/4 cup dried sour cherries
  • 1/3 cup sour cherry jam, or preserves
  • 1 tablespoon sugar
  • 1/8 teaspoon almond extract
  • 1 1/4 cups all-purpose flour
  • 1/2 cup yellow cornmeal
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 8 tablespoons (1 stick) unsalted butter, room temperature
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
Nutrition
81
4% daily value
36 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

4% 3

Saturated

8% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

4% 13

Carbs (net)

- 13

Fiber

1% 0

Sugars

- 8

Sugars, added

- 7

Protein

2% 1

Cholesterol

4% 12

Sodium

1% 30

Calcium

1% 13

Magnesium

1% 2

Potassium

0% 19

Iron

2% 0

Zinc

1% 0

Phosphorus

3% 24

Vitamin A

3% 26

Vitamin C

1% 1

Thiamin (B1)

4% 0

Riboflavin (B2)

3% 0

Niacin (B3)

2% 0

Vitamin B6

1% 0

Folate equivalent (total)

5% 21

Folate (food)

- 3

Folic acid

- 11

Vitamin B12

1% 0

Vitamin D

20% 3

Vitamin E

1% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 6
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